Paasche <br />Agents &amp; Brokers
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Green coffee - our most important single product

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Through our partners, we sell green coffee from :
  1. Brazil, Colombia, Guatemala, Mexico, India, Indonesia and different countries in Africa
We sell mainly coffee in large quantities (whole FCLs), but we can also offer smaller quantities through the spot market in Europe ((min. 10 bags).  
We also have specialty coffees like Estate coffees 
in our portfolio.

Contact us for offers

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We support The Norwegian Coffee Association - Norsk Kaffeinformasjon, which promotes coffee culture and contributes to knowledge about coffee .uluggggggg
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We take quality seriously

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The company's senior and chaiman of the board - Bjørn R Paasche , takes quality seriously. With yearly trips to different "coffee countries" and numerous visits to local producers, he has an outstanding "hands-on" product knowledge. Bjørn is also a strong "cup'er", i.e. one who can characterize and judge the quality of a coffee at the cupping table.

 

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Green coffee of top quality.






Sertifisert kaffeilbyr en rekke ser

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We can of  can  can  can offer coffees with a number of certifications:
Utz Kapeh, Fairtrade/Max Havelar and Rainforest. As most of our customers, we are focusing on traceability and ethical trade. Control of the raw material, origin and social conditions for the workers are factors we take very seriously.


 Cupping

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CuppCupping is an art - in much the same way as tasting wine. All coffee must be characterized and this is a job which takes long training, a good nose and much experience.

The main target of a "cupping session" is to establish the coffee's profile and quality i.e. taste and aroma.

It is important to find any "off-cups"  - i.e. coffee which is deteriorated by fermented beans caused by wrong storage or other mistakes in the processing. Such beans risk to reduce the quality of the coffee we drink.
The coffee we drink in Norway is mainly coffee from many different origins mixed together to fit the Norwegian taste.

The wheel to the left illustrates the many different tastes and aromas used to describe the coffee.

We have for almost a century delivered coffee of the highest quality to the Norwegian market. We help the Norwegian producers to find the coffee fit for their product.

By the way, did you know that the Norwegians drink more
                                                                                                                      coffee per capita than any other country in the world, 
                                                                                                                      except Finland?



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